Discover Coffee Perfection
Albert Kim transforms beans to brilliance. Discover coffee perfection.
About Albert Kim
Albert Kim is a certified Q Arabica Grader and Q Processing Professional with full spectrum experience in coffee production. He has worked with coffee around the world, from remote mountainous coffee farms to prestigious coffee labs. Albert can help produce and evaluate your coffee at every step of the coffee chain, from seed to cup.
Coffee Production Consulting Services
Coffee production
Elevate your coffee
Post Harvest Processing
Build your brand with market trends
Quality evaluation
Unlock flavor secrets through professional evaluation
Coffee Evaluation
Cupping
Your green coffee quality matters, and that’s why our Green Coffee Evaluation and Scoring service is critical to your business. Your coffee will be given an SCA cupping score and full evaluation, providing an in-depth analysis that can help you make informed decisions regarding your coffee roasting.
Green grading
Are you looking to perfect your coffee roasting technique? Look no further than our Roasted Coffee Evaluation Service. Albert will evaluate your roasted coffee and provide you with cupping notes, cupping score, and roast profile critique with recommendations. The goal is to help you achieve the perfect roast every time
Services
Expertise in coffee analysis and evaluation
Specialty Coffee Strategic Development
Coffee production
Elevate your coffee
brand development
Build your brand with market trends
Quality evaluation
Unlock flavor secrets through professional evaluation
Contact Albert Kim for expert consulting services in the coffee industry.
Contact Albert Kim for coffee consultancy services.
Explore our range of consulting services to enhance your coffee business, from seed to cup.
Courses
fundamentals of Specialty Quality
Explore our range of consulting services to enhance your coffee business, from seed to cup.
Cupping Workshop
Benefit from Albert Kim’s extensive experience in the coffee industry to elevate your brand and market presence.